The Canadian Whisky Major
There are 9 Classes in the Canadian Whisky Region Major
(Student must take 8 Classes for Major Ribbon)
The Canadian Whisky classes
The Canadian Whisky Region Major
There are 9 Classes in the Canadian Whiskey Region Major
(Student must take 8 Classes for Major Ribbon)
1.) Canadian Whisky 204 {Basic} (Course #204)
2.) Crown Royal & Diageo Brands (Course #361)
3.) Black Velvet & Canadian Club Whisky Brands (Course #362)
4.) Sazerac Canadian Whisky Brands (Course #363)
5.) Corby Canadian Whisky Brands (Course #364)
6.) Canadian Whisky Brands with Bourbon Cousins (Course #365)
7.) Canadian Straight Rye Whisky Brands - Course (#366)
8.) Other Canadian Whisky Brands (Course #367)
9.) New England Whiskeys (Course #213)
For Questions or Additional Information regarding The Canadian Whisky Major reach out to our Department Head:
The Canadian Whisky Department Faculty
Faculty Consists Of The Following Professors:
(click on each name to go to their Faculty Biography)
1.) Professor Brad Rodo - Dept. Head
2.) Professor Stuart McEnerney
3.) Professor Nicole McEnerney
4.) Professor Graham Usher
Note: Whiskey University will mail your physical Major Ribbon Rack one time during your career with W. U.. You may choose to have them mailed to you upon earning your 4th, 5th, 6th, 7th or 8th major. But it will only mailed to you one time. If you are interested in ordering Ribbons after Whiskey University has sent you your one set of Major Ribbons, go to this site: Major Ribbons
